Spinach, Shrimp & Avocado Summer Salad
My giant IKEA bowl inspires me to mix up glorious salads!
After my sweat-fest that was a pot of vegetable soup, I cooled things down the next day with a loaded Spinach salad featuring boiled shrimp in tomato consume, avocado, red onions, cherry tomatoes, corn and celery. I think a can of rinsed black beans and a hard boiled egg would have been nice. I like a lot going on in my salads. I made a vinaigrette with lemon, oil, Dijon mustard, honey, garlic, salt and pepper.
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