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For lunch a tamale and smooshed taco from El Mexicano |
this is a blog about the food in my life. what I eat, what I wanna eat, what I make, what I bake, what I wanna make and bake, ideas and recipes. it's also my thoughts on food or stories behind the meals. The lyric references are from my lifelong love of classic rock and funk and from working a hunnerd years in music retail.
Friday, March 8, 2019
Johnny What's The Deal Boy?
There are so many recipes on-line for Hoppin' John that I ended up unable to settle on any one. This later became Hoppin' John but the first day of it's conception it was a very beautiful light bean soup using black-eyed peas. Smoked turkey neck, garlic, jalapenos, carrots, celery, onions and a nice broth. Very hearty but still spring-like. Beans and soups are always better the 2nd day anyway.
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