Friday, July 3, 2015

I've Been Trying To Enjoy All the Fruits of My Labor...

I'm still not a great cook and still not even in the top two cooks in my family but I'm getting better.  I made these tasty shish kabobs in the broiler because hey, it's a 3rd story, no grill apartment.  You gotta make it happen if you want it bad enough.

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