Far, Far Away, In Those City Lights

If you grew up with your mom making Shake and Bake and you find yourself in a big city missing some of that Midwestern magic, you might adopt this little comfort food hack for baked chicken.  Basically, that mysterious little box only contained a highly flavored bread crumb mixture and that's what you'll recreate with Panko crumbs, I use a little corn flour, garlic and onion powder, paprika, oregano, salt and pepper.  Put it all in a bag and throw the washed chicken pieces in and shake.  If you want to roll them in egg first, even better but not necessary.  In a 425 degree oven for 45 minutes gives you juicy, tender flavorful chicken.   

Another Midwestern feel meal was this Hamburger Breakfast Hash topped with poached eggs and green onions made in a skillet.