Sunday, November 13, 2016

Ain't That Peculiar

Stay with me on this one, because it's slightly quirky.  A Yam Hoagie.
Okay, not eating bread (except when I do), thus the baked yam with olive oil, and generous salt and pepper, a little sausage, tomato, onion and cheese.  You can eat the skin so basically it folded and...hell, you gotta try new things.  And honestly, very gratifying.

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