Sunday, April 28, 2019

Recycled Green Chili

Another great thing about having a vat of beans around is that you could make a quick chili.  A recycling of your dinner so to speak.  I added ground turkey to the black eyed pea soup, added more cumin and chile, can of black beans and the rest of my Tomatillo Sauce to make a green chili.  Layers built in so it's a concentrated boost of flavor punch.

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