this is a blog about the food in my life. what I eat, what I wanna eat, what I make, what I bake, what I wanna make and bake, ideas and recipes. it's also my thoughts on food or stories behind the meals. The lyric references are from my lifelong love of classic rock and funk and from working a hunnerd years in music retail.
Saturday, June 30, 2012
And I Looked and Saw That It Was Good
I put everything I learned about making eggs in my back pocket and set out to create super quick fried scrambled eggs with onion and turkey kielbasa cubes to put in between toasted Thomas' Wheat English Muffins with thin-sliced Swiss cheese.
And it was good!!
Breakfast Sammies!
This was a just a little hold-me-over-snack until we had lunch with J late that morning.
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