Sheet Pan Lemon Chicken
Til the day I leave this earth I will tout the brilliance of sheet pan dinners, especially during the Pandemic. It's one of the easiest ways to eat lots of vegetables, not make a huge mess, cook everything at once and the variety is endless. This time I added spinach, chickpeas, onions, lemon and artichoke hearts to curry-seasoned boneless chicken thighs. Potatoes could replace the chicken to go meatless.
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