Anyway You Want It, That's the Way You Need It

Soft Chicken Tacos with Roasted Bell Peppers and Cucumber Pico de Gallo

I shredded my already roasted chicken thighs, added stove top charred red pepper.  The cool accompaniment to these was this newly invented cucumber salsa. 

Cucumber Salsa:
english seedless cucumber
mint
dill
red wine vinegar
Extra Virgin Olive Oil
avocado
jalapeno
sweet onion
all chopped and generously seasoned with salt and black pepper

I only had one tomato so I roasted it to eat as a side.  Also I served on a bed of greens in the case you wanted to add as you go. 

Sometimes you really need tacos and must have them.  In the past I would be stuck if I didn't have the exact ingredients that I deemed appropriate taco fillers.  This helped me to erase that false belief.