Give Me Just a Little More Time

I'm calling this Jive Turkey Salad!

The pairings are slightly odd but it was really good together somehow. 

I froze the leftovers from this years bird in small packs of white and dark meat.  Once again I pulled out yet another packet of that bird to help us with dinner just one more time.  Roasted turkey heating with fresh green beans put over thinly sliced iceberg lettuce, green onions, diced tomatoes, canned and drained black beans, cilantro with a lemon-mustard vinaigrette.

I like to pre-toss the lettuce in the dressing before serving so it really has flavor and also serve it nice and cold for that refreshing bite against the warm meat!