It may be a mixed blessing that we no longer have this option, but it sure was cool while it lasted. These Brooklyn neighborhoods change like the wind but we still constantly pay outrageously. You'd think we could sustain a few more cool take out restaurants.
this is a blog about the food in my life. what I eat, what I wanna eat, what I make, what I bake, what I wanna make and bake, ideas and recipes. it's also my thoughts on food or stories behind the meals. The lyric references are from my lifelong love of classic rock and funk and from working a hunnerd years in music retail.
Showing posts with label Pelicana Korean Chicken. Show all posts
Showing posts with label Pelicana Korean Chicken. Show all posts
Friday, June 14, 2019
I'd Pay the Devil to Replace Her
As I write this, Pelicana Chicken has already closed up shop here in Fort Greene. At that time I became very excited to know that we had our own little Korean KFC down the block. A box of crispy, spicy chicken with sides at low for downtown Brooklyn prices.
It may be a mixed blessing that we no longer have this option, but it sure was cool while it lasted. These Brooklyn neighborhoods change like the wind but we still constantly pay outrageously. You'd think we could sustain a few more cool take out restaurants.
It may be a mixed blessing that we no longer have this option, but it sure was cool while it lasted. These Brooklyn neighborhoods change like the wind but we still constantly pay outrageously. You'd think we could sustain a few more cool take out restaurants.
Wednesday, May 15, 2019
Another One Bites the Dust
As I write this post months later, Pelicana Korean Chicken is all closed down here in Fort Greene. I walked by it today and thought how amazing these sandwiches were for a take out alternative. They had the spice just right where each bite rivaled that of a juicy burger. Sometimes chicken can be void of deep flavors, just salty but they had heat and moisture, the perfect size and thickness. The fries were good too.
It's a pity that with all these hungry people there are no longer great alternatives in the neighborhood. We've lost the Academy Diner, Burger 67, Habana to Go, and now Pelicana.
It's a pity that with all these hungry people there are no longer great alternatives in the neighborhood. We've lost the Academy Diner, Burger 67, Habana to Go, and now Pelicana.
Friday, January 4, 2019
Lord Help Me, I Can't Change
Pelicana Chicken is a Korean chain so it was an odd choice for a date but it's a block away, it's new and a spicy hot fried chicken sandwich is a draw for me, not gonna lie. I hate the banners and the many stickers on the windows, especially on a cute neighborhood building. Why is a chicken restaurant named after another bird, or does it have a different meaning? In Spanish it means to have gray hairs. Regardless, every spot has failed and moved on in this location, so it was important to support them.
The batter is really good, super crispy and light. Everything was fried so this can't be a regular spot but a nice take out or delivery card to pull out in the future for a treat.
The prices were reasonable considering the neighborhood's competitors.
The sandwiches were awesome too and the sauces were on point. The spice was right and I loved the proportions with regards to tomatoes, lettuce, pickles and the meat to bun ratio. There really is an art to putting together a good sandwich.
The interior was wild. Nicer inside then you'd expect, lots of sparkles. But it was super early and January so we were the only patrons. Still I'm not sure I'd want to sit in again, but definitely will continue to patronize. Right before we left the dinner crowd came pouring in. Looks like the young high school and stroller variety. I am a creepy asshole snob for saying but man I just hate being in restaurants with strollers.
The batter is really good, super crispy and light. Everything was fried so this can't be a regular spot but a nice take out or delivery card to pull out in the future for a treat.
The prices were reasonable considering the neighborhood's competitors.
The sandwiches were awesome too and the sauces were on point. The spice was right and I loved the proportions with regards to tomatoes, lettuce, pickles and the meat to bun ratio. There really is an art to putting together a good sandwich.
The interior was wild. Nicer inside then you'd expect, lots of sparkles. But it was super early and January so we were the only patrons. Still I'm not sure I'd want to sit in again, but definitely will continue to patronize. Right before we left the dinner crowd came pouring in. Looks like the young high school and stroller variety. I am a creepy asshole snob for saying but man I just hate being in restaurants with strollers.
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