Wednesday, March 29, 2017

And Nothing to Get Hung About

Birthday leftovers.  This sauce was so rich and thick and hazy glazey.  That salad with those cute little mini heirloom tomatoes with the bread soaking up the citrus dressing and all of this on a cold day.  It just warms the heart don't it?
Came home on a humpday, nothing to fuss with except reheating.  Only true foodies will feel me on this one but it almost puts a tear to my eye just how gratifying this residual meal could be.  As life becomes more difficult your really appreciate easy.

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