Sunday, July 10, 2016

Feeling Better Now That We're Through

Another great summer corn salad with zucchini and tomatoes jalapenos, lots of herbs and lemon juice.  The burger was a thick grass fed patty with bacon from the Green Grape.  Once in a while, I treat us to real beef in the form of a big juicy cheeseburger or steak.  But to prevent from eating too much beef, we only buy two portions from the butcher at a time.  Even occasional treats go through your system like you're digesting a hammer sometimes.  My body feels better not eating beef and pork but I do miss it so more than I thought I would.

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