Saturday, January 20, 2024

Love is a Burning Thing

Herby Griddle Eggs

Herby Griddle Eggs - Wanting to use the same pan for the entire breakfast, I used my cast iron griddle pan for potatoes, bacon and finally herby eggs with cilantro, yogurt, salt and pepper and threw them on the hot grill.  They set instantly, so you have to act fast like you're a short order cook in a diner, with your flat spatula samurai skills.  Moving quickly to fold over once, add the cheese and then fold again.  This is a brilliant way to do a diner omelet!  And the speed of cooking works to keep everything hot and ready to serve.
Because breakfast must be served piping hot and that means every element, especially the eggs should finish cooking just as you're setting down the plate.  

No comments:

Post a Comment

Just nod if you can hear me. Is there anyone at home?